Banana biscuits

Makes 6-8

Preparation time less than 30 mins

Cooking time 10 to 30 mins

4 ripe bananas, peeled
2 egg whites

Use to decorate Fire and Ice Cake
1. Purée the whole bananas and egg whites until smooth.
2. Spread the batter onto silicone paper on a baking sheet in a very thin layer. Bake in the oven at 180C/350F/Gas 4 for 20 to 30 minutes and once brown remove from the oven.
3. Remove the strips while hot from the tray and bend them into the desired shapes and leave to cool. If they do not become crisp, return them to the oven to cook for a few more minutes.

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